Bubble tea is similar to a beverage and dessert blended into one aesthetically beautiful treat, with the extra delight of sucking up sweet and chewy tapioca balls via a colorful fat straw. It's an absolute must-try for anyone who hasn't joined the bubble tea fan club yet.

What exactly is bubble tea, and why is it so well-liked?

Black, green, matcha, or any other type of tea can be used as the base for boba, which is then blended with milk and sweetness. While the ingredients vary from restaurant to restaurant, several serve bubble tea produced with milk from plants like almonds and coconut.

There is a great range of toppings available, just like there are many different bubble tea flavors. But how can you possibly know which ones are worth trying when there are so many? Here is where we can be useful! Discover the pairings for the top 6 bubble tea toppings in the following paragraphs to have the finest bubble tea ever!

These are the 6 best Topps for Bubble tea:

1. Tapioca pearls
2. Popping bubbles
3. Custard pudding
4. Grass jelly 
5. Basil seeds or chia seeds
6. Milk foam 

1. Tapioca pearls

It should come as no surprise to fans of bubble tea that tapioca pearls are one of, if not the most popular bubble tea topping.

Tapioca starch, an extract of the South American cassava plant, is used to make tapioca pearls, a chewy, delicately sweet complement to your beverage. Going traditional and including tapioca pearls in your milk tea is highly advised if you're tasting milk tea for the first time and want a safe alternative.

Bubble tea franchise Australia, In order to continually provide our clients with a tasty selection of drinks that have not only been crafted with the utmost care but also with the sharpest appearance, we feel that the best ingredients should be used.

2. Popping bubbles

Another common topping that does as their name implies is popping bubbles. Popping bubbles, which are made from seaweed extract, are little balls filled with fruit juice that pop when you bite into them. They come in a wide range of flavors, including apple, lychee, strawberry, mango, passion fruit, orange, and many more.

3. Custard pudding

Although custard pudding may seem like an odd addition to your drink, it has grown to be one of the most often-used toppings for bubble tea. It is often served with creamier, more decadent milk teas and is made with egg yolks, cream, and sugar. Some bubble tea restaurants might also sell puddings with added flavors, including taro or mango.

4. Grass jelly

A jelly is an excellent option if you want to give your drink some chewiness. There are many various jelly flavors available, such as coconut jelly and rainbow jelly, but grass jelly is one of the most well-liked varieties.

‍Although the flavor of grass jelly isn't particularly distinctive or strong, it is typically steeped in brown sugar for a somewhat sweet, grassy taste with a hint of mint. Grass jelly is created from the herb Chinese meson. This jelly is sliced into cubes and has a consistency that is stiffer than pudding.

5. Basil seeds or chia seeds

The greatest additions to fruit-flavored bubble teas are chia seeds and basil seeds. Both varieties of seeds are very nutritious and resemble one another quite closely. Chia seeds come in a variety of colors, unlike basil seeds, which are only available in black.

When these seeds are soaked in liquid, a slimy transparent topping is produced. The seeds, on the other hand, still have a firm center, giving your beverage an additional layer of texture.

‍6 . Milk foam

Foam topping is last but by no means least. The most widely used foam topper is milk foam, which is just a fluffy foam that you can mix into any beverage to give it a little milk flavor. The sweetness of milk tea contrasts beautifully with the saltiness of milk froth, and the topping's airiness gives the beverage an additional layer of texture.

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